Zea for Mother’s Day

Because she said so. Zea for Mother's Day. May 12th.

Now taking reservations

Make reservations for May 12th by calling your favorite Zea. Availability & menu varies by location.

Find your Zea!

Pre-order a
Family Meal

Spending the day from home with family?
Pre-order a family meal online.

ORDER NOW

Please place orders by Friday, May 10th.

happy hour specials

Join us for $8 Mimosas and Bellinis all day, plus more happy hour deals!

Please note: Spa Martini special is offered at our Covington store only. Bellini special is offered at all other locations.

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Shareables

  • Mediterranean Hummus

    Our signature roasted garlic hummus adorned with sun-dried and Roma tomatoes, kalamata olives, feta cheese, roasted garlic, and a fresh herb blend. Warm grilled pita for dipping. It's a taste of the Mediterranean in every bite! 14.95

  • Spinach Dip

    Zea's twist on an American classic. Zesty, sprinkled with feta. 14.95

  • Duck Empanadas

    Flaky pastry, roasted duck, cheese, onion, Zydeco sauce. 15.95

  • Thai Rib Stack

    Slow-cooked St. Louis style ribs, sweet and spicy soy glaze. 14.95 (4 Ribs) / 20.50 (6 Ribs)

Salads

  • House Salad

    Romaine and spring mix, carrots, tomato, mozzarella and provolone cheeses. 6.50 (Small) / 12.95 (Large)

  • Zeasar Salad

    Romaine hearts, Caesar dressing, parmesan, croutons. 6.50 (Small) / 12.95 (Large)

  • Pepper Jelly Spinach Salad

    Sun-dried tomatoes, golden raisins, pecans, kalamata olives, bleu cheese crumbles, sesame seeds. 7.25 (Small) / 13.50 (Large)

  • Add to Salad

    Marinated Chicken +$6.25, Bronzed Shrimp +$7, Salt and Pepper Salmon +$15.

  • Pepper Jelly Chicken Salad

    Our award-winning salad with marinated, grilled, and sweet chili glazed chicken breast. Fresh baby spinach and Pepper Jelly Vinaigrette, studded with sun-dried tomatoes, golden raisins, toasted pecans, kalamata olives, bleu cheese crumbles, sesame seeds. 19.75

  • Rotisserie Chicken Salad

    Pulled rotisserie chicken, bacon, mixed cheeses, marinated cucumbers, tomatoes, croutons. Choice of dressing. 16.75

  • Dressings

    Pepper Jelly Vinaigrette, Buttermilk Ranch, Caesar, Herb Bleu Cheese, Creole Honey Mustard, White Balsamic Vinaigrette, Olive Oil and Balsamic Vinegar.

Rotisserie

We use an authentic French open flame rotisserie. This gives the meat a caramelized outside leaving the inside tender and juicy. Choice of two sides.

  • Rotisserie Chicken

    Half of a large chicken brined, rubbed with our secret house seasoning and rotisserie roasted every hour on an open flame. Choice of Preparation: House Rub (A seasoning experiment that paid off. Delicious!); Sweet Chili Glaze (The best of both worlds. Sweet and spicy!); Backyard BBQ (Hickory smoke flavor and spice). 21.50

  • Hawaiian Rotisserie Chicken

    Pineapple, ginger, garlic, soy sauce, toasted coconut and almond. 21.50

  • Beef Sirloin

    Rotisserie beef sirloin tip, sliced, rich burgundy mushroom glacé. 22.50

  • Rotisserie Ribeye

    12 oz USDA Certified Angus Beef, grilled to medium rare, horseradish tiger sauce. 37.95

Signature Ribs

  • Thai Ribs

    Another award winner! Slow-cooked, St. Louis style ribs grilled until sizzling. Finished with fresh ginger-infused soy sauce, sweet chili glaze and an Asian herb blend. Sesame seeds complete the perfect bite of savory, sweet, spicy, umami perfection. Over 1,000,000 customers can't be wrong! Also available BBQ or Dry. Choice of two sides. 23.50 (6 Ribs) / 30.95 (8 Ribs)

Entrées

  • Shrimp Breaux Bridge

    Shrimp, Louisiana & Ecuador, spicy cream sauce, penne pasta, garlic, green onion, parmesan cheese. 20.95

  • Shrimp & Grits

    Roasted corn grits, shrimp, Louisiana & Ecuador, Chef Paul Prudhomme's andouille sausage, étouffée sauce. 19.95

  • Asian Almond Shrimp

    Large tail-on butterflied shrimp, Louisiana & Ecuador, fried crisp, honey ginger-chili glaze. Choice of two sides. 26.95

  • Bronzed Trout

    Fresh Snake River Canyon trout fillet, seasoned and seared. Available grilled. Choice of two sides. 17.50 (1 Fillet) / 27.95 (2 Fillets)

  • Balsamic Salmon

    Fresh Atlantic salmon, hardwood grilled, sweet balsamic glaze. Choice of two sides. 27.50

  • Red Beans & Rice

    Served with fried chicken breast and Chef Paul Prudhomme's smoked andouille sausage. 18.95

Sandwiches

  • Honey Island Chicken

    Indulge in a culinary symphony with a tantalizing fusion of flavors that will delight your taste buds. Fried chicken breast, jack cheese, tomato, bacon, lettuce, Creole Honey Mustard. Choice of one side. 16.95

  • Bacon Cheeseburger

    Half-pound Certified Angus Beef, bacon, jack, bleu or cheddar, toasted brioche bun, BBQ sauce. Choice of one side. 17.50

  • Chipotle Chicken Sandwich

    Grilled chicken breast, jack cheese, chipotle aioli, lettuce, tomato. Choice of one side. 16.50

Sides

  • Roasted Corn Grits

  • Green Beans

  • Thai Green Beans

  • Red Beans & Rice

  • Bacon Braised Collard Greens

  • Zea Potatoes

  • French Fries

  • Steamed Broccoli

  • Long Grain White Rice

  • Mashed Sweet Potatoes (Seasonal)

Desserts

  • Chocolate Caramel Brownie

    9.50

  • Classic Cheesecake

    8.95

  • Chocolate Toffee Mousse

    9.95

Beverages

  • Coke

  • Diet Coke

  • Coke Zero

  • Sprite

  • Dr. Pepper

  • Fiji

    Available in 500ml / 1L.

  • Topo Chico Lime

  • Strawberry Kiwi Tea

  • Perrier

    Available in 330ml.

  • Abita Root Beer

    Available in Bottle.

  • Fresh Squeezed Lemonade

Cocktails

Frozen

  • Seasonal - Satsuma Crush

    Bayou Gator Bite Satsuma rum, Sailor Jerry spiced rum, Natalie's Fresh Lemon Juice, pineapple. 11.00

  • Peach Bellini

    Fresh peaches, peach brandy, vodka, French sparkling wine. 10.00

  • Strawberry Bourbon Smash

    Old Forester bourbon, Natalie's Fresh Lemon Juice, strawberries. 11.00

Specialty

  • Seasonal - Blueberry Mule

    Ketel One Peach & Orange Botanical vodka, ginger liqueur, fresh blueberries, lime, ginger beer. 12.00

  • Cucumber Jalapeño Margarita

    Margaritaville Silver tequila, triple sec, Natalie's Fresh Lime Juice, jalapeño and cucumber. 11.00

  • Bee's Knees

    Seersucker Southern Style gin, Cocktail & Sons Ginger Honey syrup, Natalie's Fresh Lemon Juice. 12.00

  • Grand Margarita

    Cocktails for a Cause. 1800 Reposado, Natalie's Fresh Lime Juice, Grand Marnier, orange. $1 is donated to New Orleans Culinary & Hospitality Institute. 12.00

  • Bumbu Punch

    Bumbu Original rum, pineapple, Natalie's Fresh Citrus Juices, Tiki bitters. 11.00

  • Infused Old Fashioned

    Bing cherry infused Old Forester, orange, Angostura bitters. 11.00

  • Z-Rated Martini

    Absolut Citron, Natalie's Fresh Lime Juice, strawberries. 10.00

  • Spa Martini

    Grey Goose La Poire, Natalie's Fresh Lemon Juice, cucumber. 10.00

  • Espresso Martini

    A perfect balance of Tito's Handmade vodka, Grind Espresso liqueur and cold brew coffee. Served shaken and chilled. 12.00

Beer

Craft

  • Mango Cart / Golden Road / Light Wheat Ale / 4% ABV

  • Paradise Park / Urban South / Lager / 4.5% ABV

  • Canebrake / Parish / Louisiana Wheat Ale / 5% ABV

  • Jucifer / Gnarly Barley / Juicy IPA / 6% ABV

  • Ghost in the Machine / Parish / IPA / 8.5% ABV

  • Amber Lager / Abita / Lager / 4.5% ABV

Imports & Domestic

  • Stella Artois

  • Modelo Especial

  • Michelob Ultra

  • Blue Moon

  • Corona

  • Bud Light

  • Miller Lite

  • Coors Light

Wine

Sparkling

  • Ruffino / Lumina / Prosecco / Italy

    11.00 (6oz) / 15.00 (9oz) / 40.00 (Bottle)

  • Veuve Clicquot / Brut / Champagne / Reims, France

    85.00 (Bottle)

White

  • Miraval / Studio / Rosé / France

    11.00 (6oz) / 15.00 (9oz) / 42.00 (Bottle)

  • Chateau Ste. Michelle / Riesling / Washington

    10.00 (6oz) / 13.75 (9oz) / 34.00 (Bottle)

  • Canaletto / Pinot Grigio / Delle Venezie, Italy

    10.00 (6oz) / 13.75 (9oz) / 38.00 (Bottle)

  • Santa Margherita / Pinot Grigio / Alto Adige, Italy

    60.00 (Bottle)

  • 13 Celsius / Sauvignon Blanc / New Zealand

    10.50 (6oz) / 14.25 (9oz) / 38.00 (Bottle)

  • Duckhorn / Sauvignon Blanc / Napa, California

    44.00 (Bottle)

  • Cakebread / Sauvignon Blanc / Napa, California

    70.00 (Bottle)

  • Backhouse / Chardonnay / California

    32.00 (Bottle)

  • Kendall Jackson / Vintner's Reserve / Chardonnay / California

    11.00 (6oz) / 15.00 (9oz) / 42.00 (Bottle)

  • Sonoma-Cutrer / Russian River Ranches / Chardonnay / Sonoma, California

    14.00 (6oz) / 18.00 (9oz) / 54.00 (Bottle)

Red

  • Camelot / Pinot Noir / California

    10.00 (6oz) / 13.75 (9oz) / 36.00 (Bottle)

  • La Crema / Pinot Noir / Sonoma, California

    58.00 (Bottle)

  • Meiomi / Pinot Noir / California

    13.00 (6oz) / 17.50 (9oz) / 50.00 (Bottle)

  • E. Catena / Padrillos / Malbec / Mendoza, Argentina

    10.50 (6oz) / 14.25 (9oz) / 40.00 (Bottle)

  • The Prisoner / Zinfandel Blend / Napa Valley, California

    77.00 (Bottle)

  • Decoy by Duckhorn / Merlot / Sonoma, California

    11.00 (6oz) / 15.00 (9oz) / 42.00 (Bottle)

  • Columbia Crest / Two Vines / Merlot-Cabernet Blend / Washington

    36.00 (Bottle)

  • Cantina Lavis / Cabernet / Trentino, Italy

    10.00 (6oz) / 13.75 (9oz) / 36.00 (Bottle)

  • Joel Gott / 815 / Cabernet / California

    13.00 (6oz) / 17.50 (9oz) / 34.00 (Bottle)

  • Justin / Cabernet / Paso Robles, California

    67.00 (Bottle)

  • Jordan / Cabernet / Alexander Valley, California

    90.00 (Bottle)

Happy Hour

  • Bellinis

    Sunday - All Day. 8.00

  • Mimosas

    Sunday - All Day. 8.00

  • $1 Off All Beers

    Sunday 11am-5pm.

  • Tito's Bloody Marys

    Sunday 11am-5pm. 8.00

Menu specials and offerings vary by location.