Information
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Eat Fit™: Ask for the Z-lightful menu for Eat Fit, Low Calorie and No Gluten Added options.
Shareables
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Mediterranean Hummus
Our signature roasted garlic hummus adorned with sun-dried and Roma tomatoes, kalamata olives, feta cheese, roasted garlic, and a fresh herb blend. Warm grilled pita for dipping. It's a taste of the Mediterranean in every bite! 14.95
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Asian Almond Shrimp
Large tail-on butterflied premium Ecuadorian shrimp, fried crisp, honey ginger-chili glaze. 15.50
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Thai Rib Stack
Slow-cooked St. Louis style ribs, sweet and spicy soy glaze. 14.95 (4 Ribs) / 20.50 (6 Ribs)
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Spinach Dip
Zea's twist on an American classic. Zesty, sprinkled with feta. 14.95
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Duck Empanadas
Flaky pastry, roasted duck, cheese, onion, Zydeco sauce. 15.95
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Kung Pao Cauliflower
Cauliflower, onions, and jalapeños crisped to perfection and tossed with our lime accented Kung Pao sauce. Topped with basil, cilantro and roasted peanuts. It's a fusion of textures and tastes that take you on a journey to the Sichuan province! 13.95
Salads
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House Salad
Romaine and spring mix, carrots, tomato, mozzarella and provolone cheeses. 6.50 (Small) / 12.95 (Large)
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Zeasar Salad
Romaine hearts, Caesar dressing, parmesan, croutons. 6.50 (Small) / 12.95 (Large)
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Pepper Jelly Spinach Salad
Sun-dried tomatoes, golden raisins, pecans, kalamata olives, bleu cheese crumbles, sesame seeds. 7.25 (Small) / 13.50 (Large)
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Add to Salad
Marinated Chicken +$6.25, Bronzed Premium Ecuadorian Shrimp +$7, Salt & Pepper Salmon +$15.
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Almond Chicken Salad
Marinated chicken, romaine, spring mix, cabbage, carrots, fried wontons, toasted almonds, sesame seeds, herbs, Peanut Vinaigrette. 16.95
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Rotisserie Chicken Salad
Pulled rotisserie chicken, bacon, mixed cheeses, marinated cucumbers, tomatoes, croutons. Choice of dressing. 16.95
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Pepper Jelly Chicken Salad
Our award-winning salad with marinated, grilled, and sweet chili glazed chicken breast. Fresh baby spinach and Pepper Jelly Vinaigrette, studded with sun-dried tomatoes, golden raisins, toasted pecans, kalamata olives, bleu cheese crumbles, sesame seeds. 19.75
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Dressings
Pepper Jelly Vinaigrette, Buttermilk Ranch, Caesar, Herb Bleu Cheese, Creole Honey Mustard, White Balsamic Vinaigrette, Olive Oil and Balsamic Vinegar.
Rotisserie
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We use an authentic French open flame rotisserie. This gives the meat a caramelized outside leaving the inside tender and juicy. Choice of two sides.
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Rotisserie Chicken
Half of a large chicken brined, rubbed with our secret house seasoning and rotisserie roasted every hour on an open flame. Choice of Preparation: House Rub - A seasoning experiment that paid off. Delicious! Sweet Chili Glaze - The best of both worlds. Sweet and spicy! Backyard BBQ - Hickory smoke flavor and spice. 21.95
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Louisiana Style BBQ Chicken
Savor the taste of Louisiana with our newest signature BBQ sauce! Steen's cane syrup, Creole and whole grain mustard are combined to make a sweet and tangy BBQ sauce with hints of smoke. 21.95
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Beef Sirloin
Rotisserie beef sirloin tip, sliced, rich burgundy mushroom glacé. 22.50
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Rotisserie Ribeye
12 oz USDA Certified Angus Beef, grilled to medium rare, horseradish tiger sauce. 37.95
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BBQ Chicken & Ribs
Quarter of our backyard BBQ chicken and a quarter rack of slow-cooked St. Louis style ribs. 24.95
Signature Ribs
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Thai Ribs
Another award winner! Slow-cooked, St. Louis style ribs grilled until sizzling. Finished with fresh ginger-infused soy sauce, sweet chili glaze and an Asian herb blend. Sesame seeds complete the perfect bite of savory, sweet, spicy, umami perfection. Over 1,000,000 customers can't be wrong! Also available BBQ or Dry. Choice of two sides. 23.50 (6 Ribs) / 30.95 (8 Ribs)
Artisanal Bread
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Spice Market Ciabatta
Crispy Italian bread grilled and served with worldly spice blends: lemon poppyseed, za'atar, roasted black & white sesame, four pepper & roasted garlic, Moroccan inspired Marrakesh seasoning and extra virgin olive oil for dipping. 10.50
Entrées
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Shrimp Breaux Bridge
Premium Ecuadorian shrimp, spicy cream sauce, penne pasta, garlic, green onion, parmesan cheese. 21.25
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Twice-Cooked Crispy Duck
Fire roasted, then crisped, honey ginger-soy glaze, sesame seeds, herbs. Choice of two sides. 34.95
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Shrimp & Grits
Roasted corn grits, premium Ecuadorian shrimp, Chef Paul Prudhomme's andouille sausage, étouffée sauce. 19.95
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Asian Almond Shrimp
Large tail-on butterflied premium Ecuadorian shrimp, fried crisp, honey ginger-chili glaze. Choice of two sides. 26.95
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Casablanca Chicken
Mediterranean-spiced, pan-seared chicken breast, loaded hummus, toasted almonds, pita bread. 22.50
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Bronzed Trout
Fresh, sustainable Snake River Canyon trout fillets, lemon beurre blanc, seasoned and seared. Available grilled. Choice of two sides. 28.50
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Balsamic Salmon
Fresh, sustainable Atlantic salmon, hardwood grilled, sweet balsamic glaze. Choice of two sides. 27.50
Sandwiches
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Honey Island Chicken
Indulge in a culinary symphony with a tantalizing fusion of flavors that will delight your taste buds. Fried chicken breast, jack cheese, tomato, bacon, lettuce, Creole Honey Mustard. Choice of one side. 16.95
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Bacon Cheeseburger
Half-pound Certified Angus Beef, bacon, jack, bleu or cheddar, toasted brioche bun, BBQ sauce. Choice of one side. 17.50
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Sedona Chicken Panini
Rotisserie chicken, onion, garlic, mixed cheeses, cilantro, tomatoes, corn, chipotle aioli. Choice of one side. 13.95 (Half) / 17.50 (Whole)
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Philly Beef Panini
Rotisserie beef sirloin, caramelized onion, mixed cheeses, mayo. Choice of one side. 13.95 (Half) / 17.50 (Whole)
Sides
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Roasted Corn Grits
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Green Beans
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Thai Green Beans
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Red Beans & Rice
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Bacon Braised Collard Greens
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Zea Potatoes
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French Fries
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Steamed Broccoli
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Long Grain White Rice
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Mashed Sweet Potatoes (Seasonal)
Desserts
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Sweet Potato Pecan Bread Pudding
A Zea signature made with freshly baked sweet potatoes, French bread, pecans and cinnamon. A rum praline sauce and fresh whipped cream accompany this New Orleans classic.
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Chocolate Caramel Brownie
Freshly baked chewy chocolate brownie and vanilla bean ice cream covered with housemade chocolate and salted caramel sauce and plenty of roasted pecans.
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Triple Raspberry Cheesecake
New York style cheesecake prepared with only 100% real cream cheese and fresh whipped cream, covered with our sweetly tart raspberry sauce.
After Dinner Cocktails & Cordials
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Espresso Martini
A perfect balance of Tito's Handmade vodka, Grind Espresso liqueur and cold brew coffee. Served shaken and chilled. 12.00
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Chocolate-Tini
Have your dessert and drink it too. Stoli Vanil vodka, Trader Vic's White & Dark Chocolate Liqueurs, finished with a Chocolate Swirl. 11.00
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Baileys
8.00
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Kahlúa
8.00
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Frangelico
8.00
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Grand Marnier
10.00
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Fronseca Bin 27 Ruby Port
8.00
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Warre's Otima 10-Yr Tawny Port
9.00
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Tazo Earl Grey Hot Tea
3.75
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New Orleans Roast Coffee | Decaf
3.75
Beverages
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Coke
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Diet Coke
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Coke Zero
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Fiji
Available in 500ml / 1L.
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Dr. Pepper
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Sprite
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Topo Chico Lime
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Strawberry Kiwi Tea
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Perrier
Available in 330ml.
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Abita Root Beer
Available in Bottle.
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Fresh Squeezed Lemonade