Zea Rotisserie & Bar
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Covington

Menu
  • Menu
  • Cocktail Menu
  • Catering
  • Family Meals
  • Lunch Menu
  • Kids Menu
  • Z-Lightful Menu
  • Shareables
  • Salads
  • Rotisserie
  • Signature Ribs
  • Entrées
  • Sandwiches
  • Sides
  • Desserts
  • Beverages

Shareables

  • Mediterranean Hummus

    Sundried tomatoes, fresh herbs, olives, feta cheese, roasted garlic, Roma tomatoes, pita bread. 14.50

  • Spinach Dip

    Zea's twist on an American classic. Zesty, sprinkled with feta. 13.50

  • Duck Empanadas

    Flaky pastry, filling of roasted duck, cheese, onion, Zydeco sauce. 15.50

  • Thai Rib Stack

    Slow-cooked St. Louis style ribs, sweet and spicy soy glaze. 14.50 (4 Ribs) / 20.50 (6 Ribs)

  • Rotisserie Chicken Quesadilla

    Shredded rotisserie chicken, chipotle aioli, cheddar, mozzarella and provolone cheeses, salsa with crema, cilantro, green onion. 12.50

Salads

  • House Salad

    Romaine and spring mix, carrots, tomato, mozzarella and provolone cheeses. 5.95 (Small) / 10.25 (Large)

  • Zeasar Salad

    Romaine hearts, Caesar dressing, parmesan and croutons. 5.95 (Small) / 10.25 (Large)

  • Spinach Salad with Pepper Jelly Vinaigrette

    Spinach Salad with Pepper Jelly Vinaigrette dressing. 7.25 (Small) / 12.50 (Large)

  • Salad Add Ons

    Marinated Chicken Breast $6, Bronzed Shrimp $6.50, Salt & Pepper Salmon $12.

  • Almond Chicken Salad

    Grilled chicken, romaine, spring mix, cabbage, carrots, fried wontons, toasted almonds, sesame seeds, herbs, peanut vinaigrette. 16.50

  • Pepper Jelly Chicken Salad

    Grilled, glazed marinated chicken breast on our spinach salad with sundried tomatoes, golden raisins, pecans, kalamata olives, bleu cheese crumbles and sesame seeds. 16.95

  • Rotisserie Chicken Salad

    Pulled rotisserie chicken, bacon, mozzarella and provolone cheeses, diced marinated cucumbers, tomatoes and croutons. Choice of dressing. 15.75

  • Dressings:

    Pepper jelly vinaigrette, buttermilk ranch, herb bleu cheese, Caesar, Creole honey mustard, low-fat sundried tomato balsamic vinaigrette, oil and balsamic vinegar.

Rotisserie

We use an authentic French open flame rotisserie. This gives the meat a caramelized outside, leaving the inside tender and juicy. Choice of two sides.

  • Rotisserie Chicken

    Half chicken roasted on an open flame with our signature seasoning. Choice of sauce: House Rub (A seasoning experiment that paid off. Delicious!); Sweet Chili Glaze (The best of both worlds. Sweet and spicy!); Backyard BBQ (Hickory smoke flavor and spice). 20.95

  • Hawaiian Rotisserie Chicken

    Pineapple, ginger, garlic, soy garnished with toasted coconut and almond. 20.95

  • Beef Sirloin

    Crusted and seared sirloin tip, sliced and served with a burgundy mushroom glacé. 21.50

  • Rotisserie Sampler

    Quarter rotisserie chicken and 3 oz meat of the day. 23.95

  • Rotisserie Ribeye

    12 oz USDA Certified Angus Beef, grilled to medium rare, horseradish tiger sauce. 36.95

  • BBQ Chicken & Ribs

    Quarter of our backyard BBQ chicken and a quarter rack of slow-cooked St. Louis style ribs. 22.95

Signature Ribs

  • Thai Ribs

    Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs. Also available BBQ or Dry. Choice of two sides. 23.50 (6 Ribs) / 30.95 (8 Ribs)

Entrées

  • Shrimp Breaux Bridge

    Tender shrimp sautéed in a spicy cream sauce with penne pasta, garlic, green onion, and parmesan cheese. 18.50

  • Twice-Cooked Crispy Duck

    Fire-roasted, then crisped, honey ginger-soy glaze, sesame seeds and herbs. Choice of two sides. 33.95

  • Shrimp & Grits

    Roasted corn grits topped with sautéed shrimp, Chef Paul Prudhomme's andouille sausage, étouffée sauce. 18.25

  • Asian Almond Shrimp

    Large tail-on butterflied shrimp, fried crisp, honey ginger-chili glaze. Choice of two sides. 26.95

  • Casablanca Chicken

    Mediterranean-spiced, pan-seared chicken breast, loaded hummus, toasted almonds. Served with pita. 19.95

  • Bronzed Trout

    Fresh Snake River Canyon trout fillet, seasoned and seared. Available grilled. Choice of two sides. 16.75 (1 Fillet) / 26.95 (2 Fillets)

  • Balsamic Salmon

    Fresh Atlantic salmon, hardwood grilled, sweet balsamic glaze. Choice of two sides. 27.50

Sandwiches

  • Honey Island Chicken

    Fried chicken breast, jack cheese, tomato, bacon, lettuce, Creole honey mustard. Choice of one side. 16.50

  • Bacon Cheeseburger

    Half pound Certified Angus Beef with bacon, jack, bleu or cheddar on a toasted brioche bun with BBQ sauce on the side. Choice of one side. 16.75

  • Sedona Chicken Panini

    Rotisserie chicken, caramelized onion, roasted garlic, mozzarella and provolone cheeses, cilantro, diced tomatoes, roasted corn, chipotle aioli. Choice of one side. 12.95 (Half) / 14.95 (Whole)

  • Philly Beef Panini

    Thinly sliced rotisserie beef sirloin, caramelized onion, mozzarella and provolone cheeses, mayo. Choice of one side. 12.95 (Half) / 15.95 (Whole)

Sides

  • Roasted Corn Grits

  • Snap Beans

  • Thai Snap Beans

  • Steamed Broccoli

  • Red Beans & Rice

  • French Fries

  • Mashed Sweet Potatoes (Seasonal)

  • Bacon Braised Collard Greens

Desserts

  • Sweet Potato Pecan Bread Pudding

    8.95

  • Chocolate Caramel Brownie

    8.75

  • Classic Cheesecake

    8.75

Beverages

  • Topo Chico Lime

  • Strawberry Kiwi Tea

  • Fresh-Squeezed Lemonade

  • Fiji

    Available in 500ml / One Liter.

  • Perrier

    Available in 330ml.

  • Q Grapefruit Soda

  • Abita Root Beer

    Available in Bottle.

  • Coke

  • Diet Coke

  • Coke Zero

  • Sprite

  • Dr. Pepper

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