Ridgeland

Mediterranean Hummus

Sundried tomatoes, fresh herbs, olives, feta cheese, roasted garlic, Roma tomatoes, pita bread. 13.50

Spinach Dip

Zea's twist on an American classic. Zesty, sprinkled with feta. 12.95

Duck Empanadas

Flaky pastry, filling of roasted duck, cheese, onion, Zydeco sauce. 15.50

Thai Rib Stack

Slow-cooked St. Louis style ribs, sweet and spicy soy glaze. 14.95 (4 Ribs) / 20.50 (6 Ribs)

Rotisserie Chicken Quesadilla

Shredded rotisserie chicken, chipotle aioli, cheddar, mozzarella and provolone cheeses, salsa with crema, cilantro, green onion. 12.50

House Salad

Romaine and spring mix, carrots, tomato, mozzarella and provolone cheeses. 5.95 (Small) / 10.25 (Large)

Zeasar Salad

Romaine hearts, Caesar dressing, parmesan and croutons. 5.95 (Small) / 10.25 (Large)

Spinach Salad with Pepper Jelly Vinaigrette

Spinach Salad with Pepper Jelly Vinaigrette dressing. 7.25 (Small) / 12.50 (Large)

Salad Add Ons

Marinated Chicken Breast $6, Bronzed Shrimp $6.50, Salt & Pepper Salmon* $12.

Almond Chicken Salad

Grilled chicken, romaine, spring mix, cabbage, carrots, fried wontons, toasted almonds, sesame seeds, herbs, peanut vinaigrette. 16.50

Pepper Jelly Chicken Salad

Grilled, glazed marinated chicken breast on our spinach salad with sundried tomatoes, golden raisins, pecans, kalamata olives, bleu cheese crumbles and sesame seeds. 16.95

Rotisserie Chicken Salad

Pulled rotisserie chicken, bacon, mozzarella and provolone cheeses, diced marinated cucumbers, tomatoes and croutons. Choice of dressing. 15.75

Rotisserie Chicken

Half chicken roasted on an open flame with our signature seasoning. Choice of sauce: House Rub: A seasoning experiment that paid off. Delicious! Sweet Chili Glaze: The best of both worlds. Sweet and spicy! Backyard BBQ: Hickory smoke flavor and spice. 21.95

Hawaiian Rotisserie Chicken

Pineapple, ginger, garlic, soy garnished with toasted coconut and almond. 21.95

Beef Sirloin

Crusted and seared sirloin tip, sliced and served with a burgundy mushroom glacé. 21.50

Rotisserie Sampler

Quarter rotisserie chicken and 3 oz meat of the day. 22.95

Rotisserie Ribeye*

12 oz USDA Choice, grilled to medium rare, horseradish tiger sauce. 37.95

Thai Ribs

Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs. Also available BBQ or Dry. Choice of two sides. 22.50 (6 Ribs) / 29.95 (8 Ribs)

Shrimp Breaux Bridge

Tender shrimp sautéed in a spicy cream sauce with penne pasta, garlic, green onion, and parmesan cheese. 19.95

Twice-Cooked Crispy Duck

Fire-roasted, then crisped, honey ginger-soy glaze, sesame seeds and herbs. Choice of two sides. 32.95

Shrimp & Grits

Roasted corn grits topped with sautéed shrimp, Chef Paul Prudhomme's andouille sausage, étouffée sauce. 19.50

Asian Almond Shrimp

Large tail-on butterflied shrimp, fried crisp, honey ginger-chili glaze. Choice of two sides. 27.95

Casablanca Chicken

Mediterranean-spiced, pan-seared chicken breast, loaded hummus, toasted almonds. Served with pita. 19.50

Bronzed Trout

Fresh Snake River Canyon trout fillet, seasoned and seared. Available grilled. Choice of two sides. 16.75 (1 Fillet) / 26.95 (2 Fillets)

Balsamic Salmon*

Fresh Atlantic salmon, hardwood grilled, sweet balsamic glaze. Choice of two sides. 27.50

Honey Island Chicken

Fried chicken breast, jack cheese, tomato, bacon, lettuce, Creole honey mustard. Choice of one side. 15.95

Bacon Cheeseburger*

Half pound of Black Angus with bacon, jack, bleu or cheddar on a toasted brioche bun with BBQ sauce on the side. Choice of one side. 16.75

Sedona Chicken Panini

Rotisserie chicken, caramelized onion, roasted garlic, mozzarella and provolone cheeses, cilantro, diced tomatoes, roasted corn, chipotle aioli. Choice of one side. 12.50 (Half) / 14.95 (Whole)

Philly Beef Panini

Thinly sliced rotisserie beef sirloin, caramelized onion, mozzarella and provolone cheeses, mayo. Choice of one side. 12.50 (Half) / 15.95 (Whole)

Roasted Corn Grits

Snap Beans

Thai Snap Beans

Steamed Broccoli

Red Beans & Rice

French Fries

Mashed Sweet Potatoes (Seasonal)

Braised Cabbage

Rotisserie Chicken

Quarter of chicken, white or dark meat, roasted on an open flame with our signature seasoning. Choice of sauce and two sides. House Rub, Hawaiian, Backyard BBQ, Sweet Chili Glaze. 12.50 (Entrée) / 15.00 (Combo)

Grilled Chicken Breast

Simply seasoned. Choice of two sides. 12.50 (Entrée) / 15.00 (Combo)

Sedona Panini

Half panini, rotisserie chicken, caramelized onion, roasted garlic, mozzarella and provolone cheeses, cilantro, diced tomatoes, roasted corn, chipotle aioli. Choice of one side. 12.50 (Entrée) / 15.00 (Combo)

Philly Beef Panini

Half panini, thinly sliced rotisserie beef sirloin, caramelized onion, mozzarella and provolone cheeses, mayo. Choice of one side. 12.50 (Entrée) / 15.00 (Combo)

Rotisserie Beef Sirloin

Crusted and seared sirloin tip, sliced and served with a burgundy mushroom glacé. Choice of two sides. 15.50 (Entrée) / 18.00 (Combo)

Red Beans & Rice

Served with fried chicken breast and Chef Paul Prudhomme's smoked andouille sausage. 17.95 (Entrée) / 20.50 (Combo)

Bronzed Trout

Fresh Snake River Canyon trout fillet, seasoned and seared. Available grilled. Choice of two sides. 16.75 (Entrée) / 19.25 (Combo)

Chicken Breaux Bridge

Rotisserie chicken and penne pasta tossed in a spicy cream sauce and topped with fresh grated parmesan. Garnished with green onions. 16.00 (Entrée) / 18.50 (Combo)

Thai Ribs

Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs. Also available BBQ or Dry. Choice of two sides. 19.95 (4 Ribs (Entrée)) / 22.50 (4 Ribs (Combo)) / 22.50 (6 Ribs (Entrée)) / 24.95 (6 Ribs (Combo))

Roasted Corn Grits

Snap Beans

Thai Snap Beans

Steamed Broccoli

Red Beans & Rice

Mashed Sweet Potatoes (Seasonal)

French Fries

Braised Cabbage

Topo Chico Lime

Strawberry Kiwi Tea

Fiji

Available in 500ml / 1L.

Perrier

Available in 330ml.

Abita Root Beer

Available in Bottle.

Coke

Diet Coke

Coke Zero

Sprite

Dr. Pepper